Foods of Assam - 8 Traditional cuisine that you must try when you visit Assam

Khaar is one of the famous and Unique food in Assam, it’s an Assamese meat delicacy it's prepared by raw papaya, pulses, taro and also with a main non-vegetarian ingredient and filtered through dried banana leaves which gives it a special and a perfect refreshing flavour and taste this cuisine with rice and feel the wonderful taste of this amazing food. This food is helpful for our body.

Duck meat curry also playing an important role in Assamese food delicacy! This is a special dish if you coked properly then the taste of this food is beyond your expectation. This food prepared on a few important occasions by Ash Gourd lauki and duck meat with whole spices gives it a unique flavour. It can be cooked lentil, sesame, pumpkin, and a lot more as per your choice and feel the amazing taste of this wonderful dish.  this food is rich in protein and iron, as well as other nutrients.

Maasor Tenga tangy fish curry this is delicious assumes dish and refreshing your self. The Maasor Tenga tangy fish curry is cooked slowly in a rich, tangy broth made with tomato, outenga elephant ear, and lemon. When you have a bite of this dish you cant imagine the taste of the dish and it melts in the mouth. This is one of the traditional dish of Assam and cooked in every home of Assam.

Aloo Pitika – is also known for the Comfort food of Assam! Aloo Pitka is a famous dish and it's loved by all Assam, this is the traditional food of Assam and It is essentially mashed potatoes with mustard oil, onion, coriander, and salt. People eating this along with Rice and Dal.

Xaak aru bhaji- this is one of the famous veg dishes in Assam this is a side dish and increasing the taste of your lunch and dinner it's prepared by herbs and vegetables, and adding seasoned with ginger, garlic, cinnamon, onions and sometimes lemon. This is cowman dish of Assam and Assam’s people eating this dish in a regular basis

Paro Manxho pigeon meat – this is a well known non-veg dish in Assam. It’s made by pigeon meat and loved by Assamese, the best time to eat in winters it takes our body warm, one more important things added in the dish is koldil banana flower this is also a common food of Assam.

Silkworm – unique dish of Assam, moreover this is a unique dish of Assam with unforgeable taste. Its prepared by the larva is stir-fried with major spices of Assam. The taste of this dish is crunchy on the outside and liquid-like on the inside, it may not like by everyone but yes it has a separate class of people.

Pitha – This is a delicious and sweet dish of Assam basically these snacks and people having this with tea. It's prepared by in different ways and technical like sweet or savory, steamed, or fried. Pitha is one of the most technical foods of Assam and takes time to make this dish perfectly.